Fancy for Spring

Hello Friends!

We are officially just under a week away from Spring arriving and I, like many of you, am ready to welcome it with open arms.

On my IG stories last week I asked what you guys wanted to see. I’ll have my Fashion Monday post next week (it deserves a little more attention than the time I had). For the Perfectly Plated part of Fast Fash, you guys wanted to see a fancy Spring recipe. Let me tell you this recipe is most definitely a new favorite! What I love about it is that its very easy yet fancy and a perfect Brunch addition!

  1. Start with pressing your dough into a tart pan.

2. Sauté onions for a few and add to dough.

3. Add tomatoes and asparagus.

4. Then your eggs.

5. Top with goat cheese and bake on 450 for 20 minutes.

I had so much fun putting this seasonal recipe together! Keep your eyes out for more fancy spring recipes!

Have a fabulous Wednesday!

Is It Spring Yet?

Don’t get me wrong I do not mind winter at all. Give me all the layers! However, right about this time of year I’m ready to bid winter adieu.

I chose this palette to channel a spring vibe. I know, “Florals for Spring? Groundbreaking.” I do love a watermelon look, too! One thing I really liked about this look was that all the colors tied into my pants. Sometimes a pattern is a great place to start when building an outfit.

Have a wonderful Monday Friends!

Make You Blush

Happy Valentine’s Day Weekend!

It doesn’t matter if you celebrate or not this drink is seriously delicious. You can’t go wrong then there is fresh lemonade involved. Which is how I started this pitcher recipe.

what you do:

Make your lemonade by adding the lemon juice, water, and sugar in the pitcher and stir well. Add in everything else except the Champagne and stir again. Top with your Cava and enjoy! Not to encourage day drinking or anything but…this was made exactly for that.

note: I’ve had this in a lot of other posts on how to make the simple syrup and in case you need refreshed it’s just equal parts sugar (I used Stevia) and water. Then add in whatever flavor you’d like in this case I used strawberries. I used 1/2 cup water and Stevia and ended up with about 1/4 cup.

Whatever you find yourself doing this weekend I hope it includes an amazing drink, delicious food, and good company.